Costa di Bussia – Vigna Campo del Gatto – 2011
Barbera d'Alba
![MEDAILLE-TASTED-86-2024 MEDAILLE-TASTED-86-2024](https://www.andreas-larsson.com/andreas/wp-content/uploads/elementor/thumbs/MEDAILLE-TASTED-86-2024-qorx82ze35azxtrpqop6ig5za5hxt2cd1jl4m5rxv0.png)
Italy,
Piedmont,
Dark ruby red core, sweet nose of cherry, leather and some wood, the palate has medium weight, soft texture, fresh acidity and juicy red fruit on the finish.
![MEDAILLE-TASTED-86-2024 MEDAILLE-TASTED-86-2024](https://www.andreas-larsson.com/andreas/wp-content/uploads/elementor/thumbs/MEDAILLE-TASTED-86-2024-qorx82ze35azxtrpqop6ig5za5hxt2cd1jl4m5rxv0.png)
Tasted by Andreas Larsson: 01/01/2015
Color: Red
2011